Food

Jumbo pork rinds dusted with BBQ rub and served with jalapeño pesto-topped queso.

$10

A trio of house-made dips — fresh salsa, creamy queso, and zesty guacamole — served with corn tortilla chips.

$10

Corn tortilla chips layered with queso, cheddar jack cheese, pico de gallo, guacamole, jalapeños, and lime crema.

$12

Add Pulled Pork, Brisket, or Smoked Chicken + $4

Add Black Beans + $2

Savory cream cheese dip topped with house-smoked salmon, served with seasoned fry bread.

$15

House-smoked, fried to order, and tossed in one of our signature sauces: award-winning Tiger Sauce, Buffalo, Garlic Parmesan, or Carolina BBQ.

$15

Add 4 Wings + $4

Roasted red pepper hummus served with seasoned fry bread and crisp veggie dippers.

$12

Cilantro-lime rice, black beans, smoked bell peppers and onions, guacamole, pico de gallo, and lime crema.

$14

Add Smoked Chicken, Pulled Pork, Smoked Salmon,
or Brisket + $4

Spring romaine mix, cheddar jack cheese, tomatoes, cucumbers, red onions, red bell peppers, and tortilla strips.

$11

Add Smoked Chicken, Fried Chicken, Spicy Fried Chicken, or Smoked Salmon + $4

Tender house-smoked brisket over romaine mix with bleu cheese crumbles, crispy onion straws, tomatoes, red onions, and bleu cheese dressing.

$17

Ranch, Bleu Cheese, Lemon Vinaigrette, Avocado Caesar, Jalapeño Ranch, Chipotle Ranch, Honey Mustard

Local 1880 Beef brat made with Every Man Light Lager, topped with sauerkraut and Dijon mustard.

$12

Choice of smoked, fried, or spicy fried chicken with romaine, bacon, parmesan, pico de gallo, and avocado Caesar dressing.

$16

Choice of pulled pork or BBQ chicken with cilantro-lime rice, cheddar jack cheese, fried jalapeños, jalapeño pesto, chipotle ranch, and pico de gallo.

$16

Sub Brisket + $2

Choice of pulled pork or BBQ chicken piled high with creamy coleslaw, crispy onion straws, and pickles, topped with Kansas City BBQ sauce.

$16

Sub Brisket + $2

Caramelized brisket burnt ends stacked with creamy coleslaw and crispy onion straws.

$18

Single brisket-blend patty topped with bacon, white American cheese, lettuce, tomato, onion, and pickles.

$13

Brisket-blend patty topped with pulled pork, pepper jack cheese, crispy onion straws, and Kansas City BBQ sauce.

$16

Two brisket-blend patties topped with pepper jack cheese, fried jalapeños, jalapeño pesto, and chipotle sauce.

$18

Two brisket-blend patties topped with smoked bell peppers and onions, white American cheese, and black pepper aioli.

$18

A hearty portion of one house-smoked meat, paired with two sides and cornbread.

$20

Choice of two house-smoked meats, paired with two sides and cornbread.

$22

Sub Ribs + $3

Choice of three house-smoked meats, paired with two sides and cornbread.

$25

Sub Ribs + $3

St. Louis-cut pork ribs slow-smoked to perfection, paired with two sides and cornbread.

HALF SLAB $25

FULL SLAB $35

Kansas City, Carolina, Apple Habanero, Caribbean

A dozen golden, fluffy donut holes served warm, tossed in cinnamon sugar and drizzled with rich vanilla icing.

$8

Decadent New York-style cheesecake, available in rotating seasonal selections.

$8

Fried in 100% beef tallow.

$3

Jalapeño and bacon cheesy grits.

$4

Baked beans with smoked pork and bacon.

$4

Classic, chilled potato salad with herbs.

$4

Creamy, crunchy house-made slaw.

$4

Zucchini, yellow squash, red peppers, green peppers, and red onion.

$4

Sub queso or guacamole + 2

$4

Cucumbers, tomatoes, red bell peppers, and parmesan cheese.

$4

$7

$7

$7

$7

$6